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Green Splendor: The Quest for Fresh Inspires Restaurant Gardens

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There is a growing awareness across the country about the story of food.  Despite the many failures of our current national food system, there are shining examples of communities that care for the way food is grown, shared, and consumed -- and the public is welcoming this movement with open arms.   By Britta Turner   Throughout Southern  California - in Los Angeles, specifically - you may have noticed many neighborhood restaurants serving locally-sourced ingredients. What … [Read more...]

Find Bliss Contributors

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We asked this month’s contributors to reveal their top spots for enjoying summer fare in Los Angeles.   Britta Turner Writer, Restaurant Gardens For me, all of my food and drink indulgences vary with the seasons, as my body craves produce items that naturally ripen at different times. I'm a server at True Food Kitchen (truefoodkitchen.com) which has just released an amazing watermelon salad. It's ripe with summer flavors, including mint, basil, feta cheese, and a colorful array of … [Read more...]

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